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July 19, 2001

A Taste of Slavery: Child Slave Labor and the International Cocoa Trade, From the Ivory Coast to the Mouths of Babes Here in the U.S.

There may be a hidden ingredient in the chocolate cake you baked, the candy bars your children sold for their school fund-raiser or that fudge ripple ice cream cone you enjoyed on Saturday afternoon. Slave labor.


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