The American Academy of Environmental Medicine has called for a moratorium on genetically modified foods. The medical organization warned that genetically modified foods pose a serious health risk in the areas of toxicology, allergy and immune function, reproductive health, and metabolic, physiologic and genetic health. Dr. Amy Dean said, “Multiple animal studies have shown that GM foods cause damage to various organ systems in the body. With this mounting evidence, it is imperative to have a moratorium on GM foods for the safety of our patients’ and the public’s health.”